Tong Bao
Tong Bao
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Chicken better than the MSG? Expert: Chicken in MSG more than additive - chicken, gourmet - Food Ind by jekky
According to "Today Morning Post" reported that about a year ago, who lives in Hangzhou, put Ms Lau Tai Tong Tsuen MSG Clean up the kitchen from the home went out, replaced by chicken. Because she heard a housewife friend, MSG is a chemical substance, eat more easily, dry mouth, hair loss, it is better to change to eat chicken.
"Chicken, by definition, extracted from chickens taste it, and said to nutritious than the MSG." Outer directed at Essence of Chicken Package On Nazhi attractive large hen, Sharon has become a big fan of chicken. Not only that, she also actively around the "horse sister were" propaganda of this view.
Until a few days ago, she read a file TV Program, overheard the "Essence of Chicken is still the main raw material MSG," was suddenly dumbfounded. She felt dizzy: Do we have all been word of mouth "scientific knowledge" to mislead?
reporter investigating the sales of chicken is double MSG
Usually cook, Hangzhou, what people are used to provide fresh?
Yesterday, a reporter asked Vanguard Pu store staff, help statistics of the March 1? 10, 10 days, chicken, monosodium glutamate, and three treasure soup Condiment Sales. Among them, the chicken and monosodium glutamate have five single items, and soup Po 11 single items, into beef, seafood and other four kinds of taste.
Results showed that the 10-day period, chicken sales accounted for about 60%, 30% monosodium glutamate, soup Po accounted for 10%.
"Feels like the last few years selling chicken does better, like our own multi-General is to buy chicken." To the staff, Po is a condensed soup soup, you can cook noodles in soup pot or the next, be emerging as products directly to do now take soup Po Seasoning Group or small crowd.
The reporter made a random survey found that the current blitz soup treasures, most are busy no time to cook the "white-collar."
"First water to a boil, throw the soup into the Po and then the next point Noodles Or vegetables, because the soup Po themselves are very salty, so I basically no longer salt. "24-year-old Zhou Yaji this do not know how to cook, since there is little sister taught her the secret, she had a week under the three treasure with soup noodles, hot pot back to her boyfriend did.
"Each time for different flavors of soup Po, feelings, and as easy to cook instant noodles, but the taste is really super fresh." Of course, Zhou Ya has also been noted that the list of ingredients Po soup, there is a pile of Flavour enhancer, Food flavors, thickeners, pH adjusting agent she could not understand the words.
expert opinion soup to eat more unhealthy Po
"Modern kitchen has been very dangerous." Yesterday, Zhejiang Academy of Traditional Chinese Medicine's Dr. Yang told reporters drugs expressed such a view.
"For instance, you put in a dish where four kinds of spices, salt, soya sauce, monosodium glutamate, together with point of chicken, there is at least contains a dozen artificial additives, and there are many overlapping elements, for example, sodium glutamate, salt, flavor, sugar, preservatives and so on. If the chef not pay attention to control the proportion and types of spices, some components may lead to excessive. "Dr. Yang that the chicken may not be very good, not bad MSG The key is a "degree" of control.
China Cuisine Association Expert Committee on Food Nutrition also reminded members of the same Vivian Ko, Bao soup can only count a compound condiment, not as advertised as nutritional health. And the salt content of soup Po exceeded?? Because salt can significantly enhance the flavor. As can be seen from the list of nutrients per 100 grams of pig bone soup, with 7.3 grams of sodium per 100 grams of concentrated fish soup and the mother chicken soup slide, containing 6.5 g respectively, 5.9 g sodium.
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16sh? J?: Osuman d? Gu?, J?n Sh?niokeru Sh? Ji?no Yi Ti Hu?, Xi Ouno F? Sh?, X?n Zhang Bao Tong Wang, Rodi Ch?o, Wari?Sanga, Suru Ch?o $14.14 Sosu: Wikipedia,Paperback, English-language edition,Pub by General Books LLC |
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16sh? J?No Zh?N D?U: Arumadano Hai Zh?n, Maruta Bao Tong Zh?n, Charudiranno Zh?ni, Repantono Hai Zh?n, d? Yi C?u~in Bao Tong $29.6 Sosu: Wikipedia,Paperback, English-language edition,Pub by General Books LLC |